Chocolatey heartshaped cookies
INGREDIENTS
150 g almond flour
3 tbsp agave/maple syrup
3 tbsp sunflower oil
1 Lovechock Passion tablet or/and Lovechock Bliss
THE MAGIC
Preheat the oven to 170 degrees.
Mix all the ingredients until a dough forms.
Flatten the dough and press out heart shaped cookies.
Lay the cookies on a baking sheet lined with parchement paper and bake them for +/- 15 minutes. In the meantime, melt Lovechock Passion bar au bain-marie.
Once the cookies are cooled down, dip them half in the chocolate and optionally decorate it with chia seeds, sesame seeds or almond shavings. Let them harden again on a baking sheet lined with parchement paper.
Bliss
Experience this smooth cocoa butter product Lovechock Bliss. The finest all-natural ingredients & with less sugar for an amazing smooth taste.
Passion
Experience this smooth cocoa butter product Lovechock Passion with the subtle taste of berries. The finest all-natural ingredients & with less sugar for an amazing smooth taste.