It's an hommage to jungle, ocean and land: Our brandnew Extreme Dark tablet with 99% Cacao.
The intense taste of red fruits from cacao beans from the jungle, the nutty aroma of plantations nearby the ocean and the fruity-floral bouquet of the provinces of central Ecuador combined in a unique blend: that’s the secret of the new Lovechock “Extreme Dark” with a cacao percentage of 99%.
Made from five ingredients
The new Extreme Dark cacao product is made from only five ingredients. This exquisite 99% blend is created from Arriba Nacional cacao beans, which are among the best in the world. Because of their intense flavors and their high quality are they used in all Lovechock products. The special feature of Extreme Dark: The beans of three regions in Ecuador combined in a unique blend. The four other ingredients cocoa butter, a pinch of sea salt, the superfood fruit lucuma and bourbon vanilla add to the complex taste to create surprisingly rounded product for such a high percentage cacao product. Result: a full-bodied-intensive cocoa experience with a fruity-fresh citrus note.
The power of cacao
As with all Lovechock products, Extreme Dark is a cacao tablet made from raw cacao beans. The cacao has been processed as little as possible, and only at low temperature, to preserve as many of the naturally occurring minerals, vitamins and antioxidants and mood enhancers as possible.
Without added sugar and high fiber Why is this so product so unique? Our bar is completely without any added sugars or dried fruits, but still has an accessible taste. Extreme Dark fulfils the needs of consumers who want to have a low sugar intake. You can eat Extreme comfortably knowing it has almost zero sugar. As the Extreme Dark tablet is also high in fibre, it is suitable for low carb diets like the ketogenic diet.
Enjoy without bad conscience
Lovechock doesn’t only want to bring the full power of cacao and its superfood properties to life, but also attaches great importance to a fair price for our cacao farmers. We therefore purchase our cocoa beans directly from the cooperatives Ecuador with our production partner together. We create our cacao liquor in Ecuador to keep part of the production process locally. In addition, environmental protection is close to the heart of the company: Since 2011, all packaging has been plastic-free and as a result 100% compostable - including the Extreme Dark, of course.
Extreme Dark is available since october 2018 in the stores.